Tiana, Triswa, Anita Adelia Rahmah Harahap, Widya Puspita Hati, Syahida Tahniah Hanafi, and Wahyudi Wahyudi. “The SPICY FOOD: ITS EFFECT ON DYSPEPSIA COMPLAINTS AMONG UIN SUMATERA UTARA STUDENTS”. HEARTY 13, no. 3 (June 10, 2025): 700–706. Accessed December 5, 2025. https://ejournal.uika-bogor.ac.id/index.php/Hearty/article/view/19993.