KOMUNIKASI PERSONAL TERHADAP NILAI TRANSAKSI DAN KEPUASAN KONSUMEN

Penulis

  • Anuraga Kusuma Universitas Ibn Khaldun Bogor

DOI:

https://doi.org/10.32832/inovator.v9i1.2993

Kata Kunci:

Communication Business, Costumer Satisfaction

Abstrak

The purpose of this study is to see how the personal communication of MSMEs jelly milk in Tanah Sareal Kota Bogor district on transaction value and customer satisfaction.  In this study found as many as 20 customer samples were interviewed 18 people who have confidence in jelly milk products marketed in Tanah Sareal sub-district, Bogor City.  While the value of consumer transactions increases by 20% every week.  This study shows that personal communication practiced from the dairy food business in Tanah Sareal, Bogor City, was a consumer supporting factors for conducting transactions and satisfaction with jelly milk products.

Biografi Penulis

Anuraga Kusuma, Universitas Ibn Khaldun Bogor

MSDM

Referensi

Fandy Tjiptono, dan Gregorius Chandra.( 2011). Service, Quality and Satisfaction (ed 3). Yogyakarta.

Gang an Anugrah.(2017) Strategi Komunikasi Sebagai Upaya Mencapai Tujuan Pmasaran. Skripsi Universtas Sultan Ageng Tirtayasa Banten.

Joan Keyton.(2013). Investigating Verbal Work Place Communication Behaviour. Journal of Business Communication. Sage Publition. 50(2) 152-169.

Kanaidi(.2010), Pengaruh Customer Relationship, Citra Perusahaan, dan Customer Trust Terhadap Loyalitas. "COMPETITIVE” Majalah, Ilmiah Volume 6 No.2. Desember 2010, ISSN: 0216 –2539

Kotler, Philip,(2012). Manajemen Pemasaran (Terjemahan). Edisi Milenium. Jilid 1. PT Prenhallindo. Jakarta.

Mirjana Radovic.(2018). The Importance Of Communication In Business Management. Belgrade Serbia 2018.

Diterbitkan

2020-05-13

Cara Mengutip

Kusuma, A. (2020). KOMUNIKASI PERSONAL TERHADAP NILAI TRANSAKSI DAN KEPUASAN KONSUMEN. INOVATOR, 9(1), 1–7. https://doi.org/10.32832/inovator.v9i1.2993

Terbitan

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