Fakhiroh SZ, Amanda SS, Nuraida D, Sinaga HZ, Hoirunnisa SMS. Developing High-Quality Horticultural Products With Network Culture and Marketing Potential in Reducing Food Loss and Waste. inovator [Internet]. 2024 Nov. 14 [cited 2025 Dec. 5];13(2):269-82. Available from: https://ejournal.uika-bogor.ac.id/index.php/INOVATOR/article/view/685